Tydel Foods gives back to Chilliwack community, supports low-income seniors and residents with discounts amid increasing food insecurity
CHILLIWACK — Tydel Foods hasn’t been open for that long, but owners Brigida Crosbie and Tony Pitzoff are determined to make a positive impact in the Chilliwack community beyond just selling beef, pork and poultry at their retail store on Patten Avenue near Main Street in downtown Chilliwack.
Brigida Crosbie, who previously ran for municipal office in 2014 and 2018, shares a passion with her husband Tony for helping low-income seniors in an era of food insecurity due to skyrocketing inflation and increasing food costs. She opened Tydel Foods, which is named after daughters Tyanna and Delana, two years ago and made it a priority to elevate the needs of seniors and anyone else in Chilliwack who might need it.
“In our first year at Christmas, we filled the freezer of 32 seniors for free,” Crosbie said. “Last Christmas, with Community Angels of Chilliwack in our community, we handed out 350 ham dinners for free. This year, it is projected to be more than 350 meals because of so many people struggling with food insecurity.”
She retired from Chilliwack General Hospital after 35 years of employment last July and uses her monthly pension cheque to help operate Tydel Foods. She previously handed out food and administered what she called “much-needed foot care” to those suffering from homelessness.
