Demand higher than ever as Chilliwack Salvation Army food bank struggles with rising fuel and food costs
CHILLIWACK — The Salvation Army Chilliwack currently has two challenges it is trying to navigate—for starters, the rising cost of food and, consequently, the increased traffic through their doors.
Don Armstrong, food bank director for the non-profit’s Care and Share Centre, said with the acceleration of inflation, the pantry is “feeling the pinch.”
Right now, we’re doing between 1,400 and 1,500 hampers every month,” he said. “It’s almost tripled from this time last year.”
Armstrong anticipates that these numbers will continue to escalate even further, as many families are feeling the sharp shift in pricing and are struggling to put food on the table.

